Le QG

Le QG restaurant focuses on simple, refined cuisine, using fresh, local and seasonal ingredients to concoct delicious dishes. The talented chef, Maël, is at the helm of the kitchen, passionately crafting a varied menu that embodies the very essence of Provençal cuisine. With three mouth-watering choices for each stage of the meal - starters, main courses and desserts - every bite becomes a carefully crafted taste adventure.

Mélanie and her team welcome you either indoors, in a room with stone walls and a refined setting, or out on the terrace, where you can enjoy the exceptional view over the surrounding valley.

In the evenings during the summer, Gordes Le QG invites you to dine in a festive atmosphere.