

Barbara Jean, a passionate self-taught chef, grew up in Provence, in a large family where cooking was a ritual of conviviality. Inspired by her travels and her love of local products, she created Gaudineto, a culinary concept that gives pride of place to Mediterranean flavors.
At home or for your events, Barbara offers you tasty meals designed with local and seasonal products.
Whether you are on vacation in the Luberon, organizing an event or simply looking for a gourmet moment, Barbara accompanies you with tailor-made services adapted to your desires.
Private lunches and dinners at home, for a gastronomic immersion in Provence.
Personalized menus, taking into account everyone's diets and preferences.
Meals designed with fresh and seasonal products from local producers.
A cuisine inspired by the Mediterranean, between authenticity and modernity.
Buffets and aperitifs for dinners (up to 100 people).
Ideal for birthdays, corporate evenings, wellness stays, openings...
Colourful and tasty bites, suitable for every occasion.



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Practical information on Gaudineto - Home cooking
Opening times and periods
From 01/01 to 31/12/2026 daily.
Price(s)
Informations
Languages