
Set within Airelles La Bastide, Beefbar Gordes offers a gourmet experience where meat is revealed in a whole new light. Conceived by Riccardo Giraudi, a renowned figure in contemporary gastronomy, the concept showcases exceptional cuts, rigorously selected for their quality, provenance and flavour.
The menu combines precise cooking techniques, signature dishes and classic street food favourites reimagined in a refined style. Each dish plays on contrasts, balancing generous portions, apparent simplicity and technical mastery.
Set against the panoramic views of the Luberon valley, the experience takes on a special dimension. In an elegant and convivial setting, dinner lingers as the evening lights come on and the landscapes surrounding Gordes unfold. A gourmet interlude where flavour, sharing and the art of hospitality come together naturally.



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Practical information on Beefbar Gordes
Opening times and periods
From 04/06 to 24/10/2026 daily between 6 pm and 1.30 am.
Price(s)
A la carte : from 54 €.
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